The Vegetable Strifto Pasta from the Women's Agrotourism Cooperative of Mesotopos Lesvos is a colorful and wholesome handmade Greek pasta.
It's made from hard wheat flour, semolina, fresh eggs, milk, and vegetables (carrot, spinach, beetroot), giving it a natural flavor and bright hue — without any artificial colors or additives.
Perfect for both children and adults, this pasta cooks easily and makes for a delicious, healthy meal — ideal as a main course or side dish.
Product details:
Net weight: 500 g
Ingredients: Hard wheat flour, semolina, eggs, milk, carrot, spinach, beetroot
May contain traces of egg and milk
Preservative-free – Handmade traditional product
Produced by: Women's Agrotourism Cooperative of Mesotopos Lesvos
Store in a cool and dry place
