The Chilopita with Carrot from the Women's Agrotourism Cooperative of Mesotopos Lesvos is a handmade Greek pasta crafted from hard wheat flour, semolina, fresh eggs, milk, and carrot.
Free from preservatives and artificial coloring, it offers a light, delicate flavor and a beautiful natural orange hue.
Rich in vitamins and made with care by local women, it's the perfect choice for a wholesome meal — delicious with creamy sauces, vegetables, or simply butter and cheese.
Product details:
Net weight: 500 g
Ingredients: Hard wheat flour, semolina, eggs, milk, carrot
May contain traces of egg and milk
Cooking time: 4–6 minutes
Preservative-free – Handmade traditional product
Produced by: Women's Agrotourism Cooperative of Mesotopos Lesvos
Store in a cool and dry place
